Pacific Square Building F. Cabahug St.
Prepare your grilling skills and try out one of the best yakiniku buffets in the city. Relish the exceptionally seasoned meat and fresh seafood with flavorful sauce on the side. Indulge on their variety of Maki, Sushi, and Sashimi. A must try is the Wakamatsu Yakiniku’s famed Angus Beef as well as the guilt-free mango kani salad.
Mandaue City, Cebu
Tokyo table buffet spread is an invitation of gastronomic feast waiting to be devoured with gusto. The good quality and authentic Japanese cuisines laid out on the table is an enthralling sight that offers the best selection of sushi rolls. The thick and rich creamy texture of the Ramen soup as well as the beautifully roasted beef rib eye makes it to the list of must order while the glorious dessert bar is the best icing on the top of this Japanese dining experience.
Oakridge Business Park,880 A.S. Fortuna St. Mandaue City, Cebu
Hailed as the best ramen place in metro Cebu, Ramen Yushoken is setting the standard high for Japanese Ramen dining experience. The heavenly ramen with al dente noodles and thick savory broth soup is a testament of the meticulous preparation rendered by this Japanese noodle house. A must order is the large bowl of Tonkotsu with rich textured Tantanmen as the base sauce and an extra serving of Gyoza.
Banilad Rosedale Place, Gov. M. Cuenco Avenue, Banilad
Bringing the rich flavors of Korea to the uptown part of Cebu since 2011. Topokki Man is a small restaurant that derived its name from a famous Korean street snack. Toppoki is made up of rice cake, sweet and spicy red sauce, topped with hard-boiled egg and wanton crisp, and is best paired with Spicy Ramen and Bibimbap for a splendid combo.
Maroo Korean Restaurant
Paseo Saturnino Maria Luisa Road
Accommodating the growing demand for Korean cuisine is Maroo Korean Restaurant. The spacious and clean interior is the arena for the presentation of fresh appetizers and piquant side dishes. The spectacular and flavorful kimchi is a must try togethe r with the Galbi, Samgyeopsal, and Bulgogi.
Terraces, Ayala Center Cebu
The biggest Korean barbeque restaurant in the Philippines brings in a vibrant ambiance different from the usual dining experience. Offering Cebuanos vast selection of delectable barbeque to satisfy the meat cravings. With live bands on weekends and wide screen for entertainment. Among the Meat-all- you-can packages, the KPub BBQ’s Eat and Run Level Up Package is the best choice for those who want an additional seafood serving.
Maya Mexican RestaurantCrossroads Mall, Cebu City
Evoking romance in Mexican dining is the Maya Mexican restaurant with its gothic, exotic yet homey ambience and scrumptious cuisines. The best Mexican restaurant in the country is all about celebrating richness and complexity of Mexican flavor. One can never go wrong with the Sonoran Chimichanga with Carne Asada– a deep fried crispy burrito and is covered in chilli sauce and cheese.
Red Lizard Taqueria
Ayala Mall, Cebu City
Boasting the Texas-Mexican concept, Red Lizard is the ultimate hub for taco and burrito lovers. Bursting with colorful flavors and aromatic spices with striking interior accent, this restaurant is possessed both Exemplary ambience and quality food. Truly commendable is the Tres Diablos Nachos Machos and soft shell Tacos.
The Walk, IT Park Cebu
The Mexican-inspired restaurant that brings forth the zesty, cheesy, tasty flavors of Mexico. The fusion of Mexican and Asian cuisine provides a unique dining experience while the satisfying portions of savory Quesadillas and Chimichanga will keep you wanting for more. Another mouth-watering dish is the Spaghetti ala moon which is only available in Mooon cafes all over Cebu.
113 Gov. M. Cuenco Ave, Cebu City
Show casing the international flare of the Indian culture and catering to the curious Cebuano palates with the succulent Indian cuisine. Inside the brightly colored and vibrant restaurant is the feast of the treasured culinary gem. Hitting the right spots is the signature authentic chicken curry and the luscious Mutton Masala.
Gov. M. Cuenco Ave, Banilad Cebu
Wondering what authenticity in Indian cuisine means? then set off to the restaurant that evokes the exotic flavors and aroma from the land of infinite variety. The Spice Paneer and Chapathi are both too good for words.
Taste of India
Archbishop Reyes Avenue, Cebu City
Enveloping the diners in the scent, taste, and flavor of an ancient cuisine as the name suggests. Serving only imported rice and herbs and dishes with perfect blend of quality rich native spices. Dal Makhani, a quintessential dish of the Indian subcontinent is an excellent way of tasting the real flavor of India.
Tim Ho Wan
SM Seaside Cebu
A Michellin-starred restaurant from Hongkong opened its doors in Cebu, giving affordable luxury and instantly earning the hearts of local food aficionados. The star of the menu — baked bun with BBQ pork, Steamed Egg Cake, Beancurd skin with Pork & Shrimp, and Pan-Fried Carrot Cake, lives up to its title as the restaurant’s Four Heavenly Kings.
Unit 9 Plaza Nouvlle, E., E Benedicto St, Cebu City
The homegrown Chinese restaurant with a hearty serving of Oriental Asian food is a delight in the Chinese cuisine dining. Beef with dumpling is exceptional and a pleasure to the palate.
SM City Cebu
Dining at Majestic provides a rich cultural and old-world experience. The iconic Pecking duck deserves a special mention for its divine piquancy of flavor thus attracting popularity to this truly majestic restaurant.
Ipar’s Restaurant y Bar de Tapas
157 F. Ramos Street Cebu
City’s First authentic Spanish restaurant and tapas bar brought Spain on a platter to the curious Cebuano crowd, offering authentic Espana food with Health benefits in the traditional Spanish menu. The full-bodied aroma of garlic and mixture of spices in the Callos A La Madrileño makes it a guaranteed diner’s favorite.
Cocina de la Casa
6 Avelino Morales St
Stephen Aznar offers to the Cebuanos the opulent and profound Spanish dining experience in his Cocina de la Casa. Among all the excellent dishes on the menu, the Moroccan braised Lamb shank, a meat served in a mix of spices, and over a generous serving of couscous is one of our top picks on the list of never to miss dishes.